Beautiful woman, restaurateur, brand chef, TV hostess, cookbooks writer, winner of Aram Piruzyan’s gold medal for the contribution, promotion and preservation of the Armenian culinary traditions, Gayane Breiova was born in Yerevan, Armenia. She studied at the art school, danced and though she loved cooking from her early ages – her mom gladly passed a family cook baton to her, she never thought of a career as a restaurateur. After graduation and a trip to Prague, Gayane settles in Moscow, studies economics and lands a job of a waitress at Czech Embassy. In 2001 Gayane finds partners and opens her first establishment, later in 2004 she launces «Cafe on the Stairs», and in 2008 opens Cosmopolit café in Prague.

In 2010 Gayane’s restaurant opens its doors, three years later followed by a Panaehali café bar. Since then, Gayane produced three cookbooks, manages business, kitchen, welcomes guests and continues to write new Armenian cuisine and traditions.